Call to Action for local and national agroecological change promoted by New Ecological Generations
The CHALLENGE - CALL TO ACTION project addresses climate change and anthropogenic impacts on ecosystems and biodiversity loss through educational actions based on participatory observation, talent enhancement and the inescapable relationship between the individual and society.
CHA
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Call to action
The Role of Agroecology
- To provide the younger generation and their educators with the knowledge to understand agroecology issues;
- Strengthen the capacities of key players in agroecology by sharing knowledge and best practices;
- Improve consumers' awareness of the impact of their consumption choices on the environment.
Direct beneficiaries
Indirect beneficiaries
- Policy makers: public and institutional actors who will be involved throughout the process as interlocutors
- The municipalities where the stages of the festivals will take place
- Citizenship of the neighborhoods/localities affected by the activities implemented through the projects designed by the participatory design tables
- Students' families, associations/organizations/bodies to which the environmental educators belong, members of youth groups to which the young people targeted by the activities belong, and users reached by the content shared by the participants in the social challenge
objectives
To contribute to the development and strengthening of a conception of "citizenship," understood as belonging to the global community, pragmatically contributing to individual and collective change for the creation of a more sustainable and just world
To provide the younger generation and their educators with the knowledge to understand agroecology issues as a form of active participation in environmental protection and mitigation of anthropogenic impacts.
Strengthen the capacities of key agroecology actors by sharing knowledge and best practices
Improve consumers’ awareness of the impact of their consumption choices on the environment
To provide the younger generation and their educators with the knowledge to understand agroecology issues as a form of active participation in environmental protection and mitigation of anthropogenic impacts.
Strengthen the capacities of key agroecology actors by sharing knowledge and best practices
Improve consumers’ awareness of the impact of their consumption choices on the environment
The Results
Achievement of project goals is monitored on the basis of 3 indicators chosen as they allow monitoring of the different target groups identified:
Extent to which education for sustainable development is integrated into school curricula
Extent to which education for sustainable development is integrated into school curricula
Percentages of teachers who feel very or fairly prepared to teach topics/competencies related to the environment and environmental sustainability
Percentages of teachers who feel very or fairly prepared to teach topics/competencies related to the environment and environmental sustainability
Percentages of teachers who feel very or fairly prepared to teach topics/competencies related to the environment and environmental sustainability
Percentages of teachers who feel very or fairly prepared to teach topics/competencies related to the environment and environmental sustainability
Extent to which education for sustainable development is integrated into school curricula
Extent to which education for sustainable development is integrated into school curricula
Percentages of teachers who feel very or fairly prepared to teach topics/competencies related to the environment and environmental sustainability
Percentages of teachers who feel very or fairly prepared to teach topics/competencies related to the environment and environmental sustainability
Percentages of teachers who feel very or fairly prepared to teach topics/competencies related to the environment and environmental sustainability
Percentages of teachers who feel very or fairly prepared to teach topics/competencies related to the environment and environmental sustainability
The following out-come areas have also been identified and will be monitored:
Spending on sustainable agri-food products
Spending on sustainable agri-food products
Awareness of the importance of global citizenship issues
Awareness of the importance of global citizenship issues
Awareness of environmental sustainability
Awareness of environmental sustainability
Capacity of civil society to teach sustainability practices
Capacity of civil society to teach sustainability practices
The activities of the
Project CHAlleNGE
Empowerment of teachers and educators
Empowerment of teachers and educators
Environmental education workshops
Environmental education workshops
Mapping agroecology experiences
Mapping agroecology experiences
"Knowledge & capacity building" seminars
"Knowledge & capacity building" seminars
Participatory spatial planning tables
Participatory spatial planning tables
Social Challenge
Social Challenge
Traveling festival on agroecology
Traveling festival on agroecology
Where
The project takes place on the Italian territory (Lombardy, Veneto, Lazio, Emilia-Romagna, Tuscany, Sicily, Apulia, Sardinia) with a look also at experiences abroad, especially related to cooperation projects, thanks to the participation of some of the organizations involved in AZIONE TERRÆ, a coalition for agroecological transition.